Street Food Options
v = vegan, gf = gluten free
Papdi chaat
Indian style nachos, papdi crackers topped with spiced potato & chickpea mash, red onion, Indian chutneys, yoghurt, sev, pomegranate & fresh lime. (vegan available).
Pani puri
Six crispy balls filled with spiced potato & chickpea mash, red onion, Indian chutneys, sev & pomegranate. Served with tangy mint & cumin water. (v)
Onion Bhaji
Four deep fried onion fritters in a fennel seed & chickpea batter. Served with mint chutney & yoghurt. (gf, vegan available)
Bel puri
Light & refreshing puffed rice snack with cucumber, tomato, red onion, sev, papdi & Indian chutneys. (gf, vegan available)
Pau bhaji
Smashed & spiced potato, eggplant, cauliflower & red capsicum. Served with a lightly toasted soft white roll.
Chicken tikka skewers
Large chicken tikka skewers, marinated in mint & coriander, with red onion & cherry tomato. (gf)
Samosa Chaat
Vegetable samosas topped with chickpea daal, fresh tomato, red onion, yoghurt, date & tamarind chutney, mint chutney, crunchy sev noodles, coriander & pomegranate. (vegan available)
Nepalese momos
Eight lightly spiced dumplings filled with cabbage & carrot or chicken. Served with home-made tomato chutney. (v)
Masala vada
Four savoury lentil doughnuts served with ‘sambar daal’ dip & coconut chutney. (v, gf)
Idli sambar
Four steamed rice cakes served with ‘sambar daal’ dip & coconut chutney. (v, gf)